What’s Cooking


Made fresh chicken stock, Roasted Barb-Q chicken, lemon dill mashed potatoes, and is making my very own Roasted Root Vegetable Hash, and frying up some yummy Old Fashioned Buttermilk Southern Fried Chicken thanks to Andrea’s gently used donation of an electric fryer – this is going to be off da chain!!! Also at the end is my attempt at a GRUNT.

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